Butcher Hogs - 280 lbs.

$230

*Estimates based on a 260 lbs. pig. Processing not included*

 We will deliver the pig to L & J Meats in Lake city. Please allow approx. 3-4 weeks for processing and packaging.

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Butcher Hogs may be purchased year round.

    CUT                      AMOUNT

 

Pork Steak                  16-20.

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Shoulder Roasts         4 (2 lb/ea.)

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Pork Chops                 40-48

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Spare Ribs                  6 lbs.

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Ham Roasts               7-8 (5-8 lbs./ea.)

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Bacon                        16-20 (1 lb. pkgs.)

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Sausage                    25-30 (1 lb. pkgs.)

*Approximately 165 lbs. of meat*